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Thanksgiving Recap
November 27th, 2007 | by Reid |Awesome things I did in Hawaii:
- Attended the Triple Crown Surfing competition in the North Shore of Haleiwa. The waves were killer - 10-15 feet high.
- Ate at Kua’aina burger. 1/3 burger with 1/2 an avocado on top. And fries. Best. Burger. Ever.
- Ate at Alan Wong’s. Menu included:
- Baked Lobster Mousse Wrapped in Nori with Crab Avocado Stuffing
- Steamed Clams with Kalua Pig, Shiitake Mushrooms in a Foil Bag
- Hamakua Springs Whole Tomato Salad with Li Hing Mui Ume Vinaigrette
- Maui Cattle Company “Garlic Steak” - Pipikaula Potato Gratin, Boursin Goat Cheese, Roasted Vegetables, Red Wine and Shallot Glaze
- Waialua Chocolate Sampler
- Shave ice at Wailoa Shave Ice. Green tea and strawberry. Yum!
- Watched Kicking and Screaming and Blades of Glory.
- And spent time with family :)
